Take Away menu shown below
STARTERS
GARLIC BREAD
MARINATED OLIVES
mixed marinated olives
GARLIC & CHEESE PIZZA BASE
parmesan, rosemary and confit garlic
SICILIAN PIZZA BASE
tomato base, confit garlic and chilli
GARLIC PRAWNS
tomato and garlic oil served with garlic bread
CHILLI SALT & PEPPER SQUID
with rocket, red onion salad and smoked chilli aioli
ARRANCINI FUNGHI
crumbed risotto balls with napolentana sauce
ITALIAN MEATBALLS
napoletana sauce, fresh parsley and parmesan
CAPRESE SALAD
tomato, bocconcini, fresh basil, capers, red onion and
white balsamic dressing
PASTA
All pastas are served topped with parmesan cheese
MORUYA PENNE
chicken, mushroom and creamy tomato sauce
GARLIC PRAWN SPAGHETTI
prawns, chorizo, cherry tomato and parsley
SPAGHETTI MARINARA
prawns, mussels, calamari and anchovies with napoletana sauce
SPAGHETTI PUTTANESCA
anchovies, olives, garlic with napoletana sauce
SPAGHETTI MEATBALLS
Italian meatballs in napoletana sauce
FETTUCCINE BOSCAIOLA
bacon, mushroom with a garlic and cream sauce
GNOCCHI
house made soft pillows of potato, with baby spinach, walnuts and gorgonzola cream sauce
RISOTTO
mushrooms, peas, caramelised onion, and parmesan
PIZZA
All pizzas include tomato base and mozzarella cheese
Gluten free bases available on request extra $4 (large only)
EXTRA’S Seafood $5 Chicken $2 Bacon $1 Pepperoni $1
Half and Half $1
BIANCA
potato, chorizo, rosemary and garlic
PROSCIUTTO PIZZA
parmesan pizza base topped with prosciutto.
rocket, shaved parmesan and pear salad
with white balsamic dressing
PLAIN JANE
tomato base sauce and mozzarella
FUNGI
mushrooms, basil and boccocini
PEPPERONI
Italian pepperoni and cheese
VEGETARIAN
mushroom, onion, capsicum, olives ,baby spinach and fetta
SAM’S
mushrooms, anchovies, olives, oregano and chilli
HAWAIIAN
ham and fresh pineapple
MARGHERITA
roasted roma tomato, fresh basil
and bocconcini
CONTINENTAL
pepperoni, mushrooms, anchovies and olives
CAPRICIOSA
Ham, mushrooms and capsicum
MEAT LOVERS
ham, pepperoni, bacon and smoky BBQ sauce
MEXICANA
pepperoni, capsicum, red onion, jalapeños and chilli flakes
MORUYA
ham, mushrooms, capsicum and onion
PUMPKIN
roast pumpkin, caramelised onion, roasted capsicum, baby
spinach and fetta
BBQ CHICKEN PIZZA
roast chicken, capsicum, onion, mushroom, bacon and smoky BBQ sauce
SUPREME
bacon, ham, pepperoni, mushrooms, onion, capsicum and fresh pineapple (olives
and anchovies optional)
TANDOORI CHICKEN
tandoori base, marinated chicken, roast
capsicum, red onion, jalapeño, dressed with tzatziki and fresh coriander
FOUR SEASON
Ham, mushrooms and prawns
GARLIC PRAWN
marinated garlic prawns, chorizo, red onion, cherry tomato and rocket
MARINARA
prawns, mussels, calamari, anchovies and garlic
SIDES
GREEN SALAD
iceberg lettuce, cherry tomato, cucumber,
red onion, whole Kalamata olives
ROCKET SALAD
rocket, red onion, pear and shaved parmesan with white balsamic dressing.
DESSERT
ANNA’S TIRAMISU
marsala and coffee soaked biscuits, marscarpone, cream and cocoa
TRIO OF GELATO
chocolate, strawberry and hazelnut
CHURROS
Spanish donuts with warm chocolate sauce
DRINKS
SOFT DRINKS
Coke, Coke zero, Lemonade, Orange Sunkist and apple juice
Bundaberg Soft Drinks
Bundaberg ginger beer, lemon, lime & bitters
San Pellegrino Lemonatta
250ml
SOFT DRINKS 1.25L
Coke, Coke Zero and Lemonade
MINERAL WATER
San Pellegrino Sparkling Mineral Water
COFFEE
Espresso, Macchiato, Long Black,
Flat white, Cappuccino, Latte, Piccolo Latte
TEA
English breakfast loose leaf tea